Here is a very late entry to a new challenge set by Janice of Farmergirl's Kitchen and Susan of A Little Bit of Heaven on a Plate. They would like us to cook any dish of Nigel Slater's once a month and share some of our home cooking. I love Nigel Slater so this is right up my street. I enjoy his simple laid back approach to cooking and the way he can turn simple ingredients into something amazing.
I have been watching re-runs of his 'Simple Suppers' programme on Good Food recently and saw his honey and mustard sausages with carrot mash on it. I love sausage and mash and by adding the glaze to the sausages plus serving them with a carrot mash seems to give sausage and mash, a new funkier edge.
I am unable to find the recipe on the BBC Food website but there is a version of it here. I altered the recipe slightly by adding a small amount of English mustard to the glaze, along with some golden syrup as my honey was running low. I also added some fresh coriander to the mash. I loved eating this dish and I look forward to making it again soon! 🙂